|
|
Ms. Elisabeth Siahaja, is the head instructor for Sugarcraft Baking & Culinary Academy Sdn. Bhd..
Her interest in baking started at a very young age by the influence of
her mother. She originally trained at several Cake Decorating &
Baking Centers in Australia since the age of 19 & joined as a
member of Victoria Cake Decorator's Association to gain more knowledge
in decorating & baking skills.
Her ambitions to maintain
the exceptionally high standard of the courses offered, she further
studied Science of Baking in Bread, Cake & Ingredients Technology
from American Institute of Baking - USA. Also she completed the City
& Guilds of London in Diploma & Advanced Diploma courses with
distinction results. At present, she is a member of British Sugarcraft
- London & ICES - USA
In between terms, She spent most of
her time traveling in the country & overseas for research devoted
to baking & culinary. Her high standards of baking knowledge
continue to inspire and encourage all students to be successful bakers
and decorators, also to gain the tools and confidence to create their
own masterpieces. |
|
